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Big Tony’s Pizzeria & Dive Bar opens in Clarendon, replacing Bronx Pizza

Bronx Pizza is back in Clarendon under a new name: Big Tony’s Pizzeria & Dive Bar.

Last May, the pizzeria closed its doors with little warning after doing business for more than a decade.

Some thought it might be a hit job, but co-owner and managing partner Katherine Basile tells ARLnow that the owners, Anthony, Mike and Nick Cordero, wanted to rebrand the restaurant.

“They figured they could probably do something a little bit different and a little bit more upbeat in there, since that space was kind of dead at one point,” she said, calling the new space “Bronx 2.0”

Basile says the Cordero brothers approached her and her business partner Kristina Murphy for business ideas. The duo and the brothers go back more than a decade, having worked together on other local Cordero-owned establishments, including Don Tito and A-Town Bar & Grill.

Basile says she and Murphy envisioned a “trendy” 80s and 90s retro theme for the pizzeria, which the Cordero brothers loved. New York City-based designer Yvette Irene was enlisted to design an eye-catching space.

The revamped pizza place is intended to have “a nice, fun vibe where people could really just be who they wanted to be in there,” Basile said. Another new addition: an upgraded outdoor dining space with all-weather booth seating.

While Big Tony’s retains some menu items from its days as Bronx Pizza, there are new options, including “The Snooki” meatball parmigiana sandwich and a pizza topped with mac and cheese and bacon, as well as a full-service bar with craft cocktails.

The restaurant held a soft opening two weeks ago and plans for a grand opening are in the works.

The grand opening date has not yet been confirmed but Basile said it will feature Anthony Cordero’s 4-year-old daughter Quinn, nicknamed “Big Tony,” who plans to sign autographs in crayon.

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