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Columbia Pike staple The Broiler has opened a second location in Maryland

The Broiler’s second location in Clinton, Maryland (via The Broiler/Facebook)

After 64 years of serving subs and pizza in Arlington, The Broiler has expanded into Maryland, per the company’s social media accounts.

The long-time eatery, a local institution that opened back in 1959 on Columbia Pike, held a grand opening for its second location, in Clinton, Maryland, in late October. It announced the move to Clinton, which is about a 20-minute drive east of National Harbor, earlier this fall.

A video tour accompanying the grand opening announcement included footage inside and outside the restaurant as well as a montage of its famed cheesesteak sandwiches and pizza.

Khalid Elayan, the owner, opted not to comment on the new location.

Photo via The Broiler/Facebook

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