Ballston’s newest coffee shop is looking to start pouring next month.

The D.C.-based Slipstream is looking to open on the ground floor of the Ballston Point building, at 4300 Wilson Blvd, within the first two weeks of March, co-owner Ryan Fleming told ARLnow. It will be near the intersection with N. Glebe Road, next to World of Beer, and across the street from the new Silver Diner.

When ARLnow stopped by there earlier this week, construction on the cafe appeared to be closer to being finished, with “now hiring” signs in the window.

The coffee shop is known for its single-origin coffee, breakfast sandwiches, and loose-leaf teas.

While Slipstream currently has three D.C. locations, the Ballston cafe will be its first outside of the District.

In August, when ARLnow first reported Slipstream was coming to Ballston, Fleming said it would be similar to other locations but “adapted slightly to fit the unique neighborhood.”

He also said the company choose the neighborhood because Ballston is growing and has a healthy mix of business and residential buildings.

Slipstream will have to compete with a number of existing coffee shops in Ballston. Those include Starbucks (with an under-construction location at 4000 Wilson Blvd), Compass Coffee and Good Company, but not Philz — which closed back in December.


Reagan National Airport (Flickr pool photo by Kevin Wolf)

Travelers can expect several new eateries and stores at Reagan National Airport later this year.

A travel supply store with “Just Walk Out” technology, a D.C.-based bookstore, a local burger restaurant, and Chinese food chain P.F. Chang’s are all planning to open at DCA at some point this year, Metropolitan Washington Airports Authority (MWAA) spokesperson Rob Yingling confirmed to ARLnow.

While a number of those businesses were announced last fall, many are now targeting a summer 2023 debut.

The Goods will be a traditional travel supply store located in Terminal 2 near the D gates, but what will make it unique is use of Amazon’s “Just Walk Out” technology. Meaning, customers can exit the store without going through a checkout line because ceiling-mounted cameras and artificial intelligence track selections.

Locals might be familiar with this technology since it is also employed at the Crystal City Amazon Fresh.

Inside “The Goods” will be a “store-within-a-store,” D.C.-based Mahogany Books. The Black-owned independent bookstore has a popular location in Anacostia and the airport shop will be its first location outside of the District.

Mahogany Books will not employ the “Just Walk Out” tech but will have a more “traditional purchasing experience,” per Yingling.

Both The Goods and Mahogany Books inside are expected to start selling this summer.

Also moving into Terminal 2 and near the B gates will be Lucky Buns, a popular burger and chicken sandwich spot originally started in D.C.’s Adams Morgan neighborhood. It’s run by celebrity chef Alex McCoy. The fast-casual spot, which now has several D.C. locations — as well as Baltimore and London outposts which have since closed — is expected to open this summer.

U.S.-based Chinese restaurant chain P.F. Chang’s, meanwhile, is moving into the new $400 million 14-gate concourse that opened in 2021, near the E gates. Despite a recent alcohol permit application, it remains unclear when that restaurant might open to the public.

“We are getting close to the opening of P.F. Chang’s at DCA but don’t have a date to announce yet,” Yingling said.

Over the last two years, DCA has welcomed a number of other popular and local eateries to the airport. Wolfgang Puck Bar + Bites, Peet’s Coffee, Mezeh Mediterranean Grill, Timber Pizza Company, and Elevation Burger have all opened since 2021.


A new urgent care clinic is opening on Wilson Blvd in Rosslyn (photo courtesy of Matt Siniscal)

There’s another new urgent care clinic opening, this time in Rosslyn.

Allcare is opening a new urgent care clinic on Wilson Blvd, the company confirmed to ARLnow.

It will be located at the corner of N. Pierce Street and across the road from Fire Station 10. It’s filling a long-vacant space once occupied by Piola Pizzeria, which closed four years ago.

This will be the company’s third urgent care clinic in Arlington, with others in Ballston and Courthouse. The latter is only half a mile from the new one in Rosslyn.

A company spokesperson was not able to provide information about when the clinic might open or why the choice was made to have two clinics so close together.

The spokesperson did confirm, though, that the hours will be the same as the other Arlington clinics: 8 a.m. to 8 p.m. on weekdays and 9 a.m. to 2 p.m. on weekends.

The location is not yet listed on Allcare’s website.

At least two more clinics are preparing to open in Arlington in the coming months, for both humans and animals.

NOVA Patient Care is opening a second Arlington location, in a former restaurant space at Pentagon Row. Meanwhile, an urgent care clinic for pets is fetching an early spring opening in Buckingham.


Astro Beer Hall set to open in Shirlington in May (staff photo by Matt Blitz)

Astro Beer Hall and its “donut robot” are hoping to start serving by the late spring in Shirlington.

The long-planned Astro Beer Hall on Campbell Avenue is aiming to open its doors in May, co-owner Peter Bayne tells ARLnow. A banner is now wrapped around the side of the building announcing the May date.

It was back in December 2021 when ARLnow reported that the two-level bar and coffee shop was set to take over the vacant, 14,000 square feet space that was once home to Capitol City Brewing Co. That business closed almost exactly five years ago.

A few new details have emerged about the new Arlington venture from the owners of D.C.’s Astro Doughnuts & Fried Chicken, as well as several other local bars and restaurants including CarPool, Highline RxR, and Quincy Hall in Ballston.

Astro Beer Hall will feature a “huge rectangular bar” with a movable glass wall that will open to a sidewalk patio, per Bayne. There will be a wide selection of draft beers, cocktails from an acclaimed New York City bartender, food from Astro’s long-time chef Chris Kujala, two pool tables, and a “large arcade section with the latest arcade games”.

As its name eludes, Shirlington’s Astro Beer Hall will be space-themed, with artwork and murals to match.

There will also be a donut robot.

Part of the 14,000 square-foot indoor space will be transformed into a take-out shop with coffee, sandwiches, and a robot making “fresh fried to-order donuts right in front of our customers,” Bayne told ARLnow.

No word yet if the robot will declare its love for customers in the process.

Astro Beer Hall was initially thought to be opening late last year since it was included in the restaurant group’s membership service that was announced in August 2022.

Besides Astro Beer Hall, several new businesses are expected to open in Shrlington soon. Our Mom Eugenia remains on the docket for later this month. Jeni’s Ice Cream has already started scooping but will be holding a grand opening celebration in March.

Just watch out for the Shirlington neighborhood’s abundant bird poop.


The Loyal Companion storefront in the Clarendon area (photo courtesy Sheila Raebel)

Dogma Bakery & Boutique is expanding and taking over the Clarendon space that Loyal Companion is moving out of next week.

The Shirlington-based local pet store announced on Saturday that it was opening its third Northern Virginia location at 2509 Franklin Road in the Clarendon area. It’s taking over the space that Loyal Companion is leaving at the end of February.

Earlier in the month, Loyal Companion announced it was closing many of its pet stores across the country, including the two in Arlington, due to its parent company declaring bankruptcy. Both locations, in Clarendon and at Lee Harrison Shopping Center, were planning to close on Tuesday, Feb. 28.

Within weeks, though, Dogma committed to taking over the space.

While it’s taking over the space at the beginning of next month, Dogma owner Sheila Raebel told ARLnow the plan is to reopen by Tuesday, March 7. She said one of the biggest reasons to move in was the desire to keep Loyal Companion’s staff employed.

“The decision was made when I met the staff there and saw how hard they were taking the closure of their store,” said Raebel. “I couldn’t let that happen.”

Dogma opened more than two decades ago in Shirlington and expanded to Reston in 2017, with the new location focused on grooming. The Reston outpost closed during the pandemic and then was open for appointments only.

Separately, Raebel also announced the Reston location will be fully reopening next month.


Bayou Bakery in Courthouse is once again going all out for Mardi Gras.

The New Orleans-themed eatery at 1515 N. Courthouse Road is hosting a Fat Tuesday “Bayou-Gras Mardi Pardi” starting at 6 p.m. tonight (Feb. 21)

The celebration will feature food, beverages, and live jazz from Louisiana native Nick Adde. There, of course, will be King Cake too.

Bayou Bakery opened in 2010 by David Gaus, a nationally-known chef who has appeared on a number of Food Network cooking competition shows over the years.

He’s also made a name for himself locally for his community work including the “Chefs Feeding Families” program, delivering meals to the National Guard after Jan. 6, and cooking for Ukrainian refugees.

Even during tough times, Bayou Bakery always makes a point to celebrate Mardi Gras. In 2021, the restaurant put together a take-home “Mardi Gras in a Box” so that folks could enjoy the holiday safely at home. (It proved popular and was still being offered for this year’s Mardi Gras.)

For close to two decades, there was an annual Clarendon Mardi Gras parade that always traveled past Bayou Bakery. But winter weather and other larger events led to it being changed or canceled a number of times. Finally, after another cancellation in 2019, it was confirmed that the parade was likely permanently on hold.

ARLnow has reached out to the Clarendon Alliance, the organization that had put on the parade, to confirm that the parade remains a no-go this year but has yet to hear back as of publication.

More details about tonight’s Bayou-Gras Mardi Pardi, below.

Revelry explodes on Fat Tuesday, hosted by Chef David Guas, born and bred in New Orleans, with a BAYOU-GRAS MARDI PARDI at Bayou Bakery, Coffee Bar & Eatery [Arlington, VA] – featuring authentic dishes, famous drinks, and live, Jazzy music.

Fat Tuesday – February 21, 2023 – the day is festive with a Pardi at the DMV’s only Mardi Gras Headquarters, indulging in New Orleans signature eats and beverages. Open ALL DAY from 7AM to 5PM. Staff Break! Bayou Gras begins 6PM – 9PM for the annual celebration. A menu of Parade specials and LIVE MUSIC. Purchase Tickets upon entry, and with each Ticket you get Three Items within the corresponding category:

BOOZE [$22]

  • Hurricane
  • NOLA Swinger
  • Hurricane Daiquiri
  • King Cake Daiquiri

GRUB [$16]

  • Gumbo
  • Muffuletta
  • Veg-a-lotta [veggie muffuletta]
  • Shrimp Jambalaya
  • Red Beans & Rice [veggie will also be available]

BREW [$18]

  • Abita [Amber, Purple Haze, IPA]

SWEETS [ A la carte desserts]

  • Slice of King Cake
  • Traditional Pralines
  • Beignets

N. Park Drive and N. George Mason Drive intersection near Lubber Run Community Center (image via Google Maps)

Safety signage and markings are coming this spring to a long-troubled intersection near Lubber Run Community Center.

The intersection of N. Park Drive and N. George Mason Drive in the Arlington Forest neighborhood will be getting updated signage and street markings reading “SLOW SCHOOL XING” within the next few months, a county official has confirmed to ARLnow.

“Marking should be installed this spring, depending on the weather,” Dept. of Environmental Services (DES) spokesperson Claudia Pors wrote in an email.

The county is also aiming to get a traffic signal installed there, said Pors, but it would have to be funded in the next Capital Improvement Plan. There’s not yet a timeline for when that could happen and when a signal might be installed.

This is all in addition to the Rectangular Rapid Flashing Beacons that were installed there about two years ago.

The N. Park Drive and N. George Mason Drive intersection has long concerned neighbors due to the high rate of crashes there.

In October, residents told ARLnow that speeding drivers and the four-lane expanse made the intersection particularly dangerous. It’s also tricky for drivers on N. Park Drive — including those going to and coming from the Lubber Run Community Center — trying to cross or turn left on George Mason.

That’s in addition to the presence of Barrett Elementary School and hundreds of students one block away.

In the fall, neighbors provided testimony and photos to ARLnow that showed cars jumping curbs, vehicles ending up in the woods, and a near-miss between a bus and a motorcycle at the intersection.

DES said at the time that since the intersection had not been identified as part of its Vision Zero High-Injury Network corridor or Hot Spot program, it wasn’t eligible for any further safety upgrades beyond the flashing beacons. DES did promise to investigate further the possibility of adding more, though.

Data collected by the county since then has confirmed the concerns of neighbors and led to the addition of these new features at N. Park Drive and N. George Mason Drive.

“Crash analysis revealed there were four visible injury angle crashes within 18 months (April 2021 – Oct 2022) at this intersection, which escalated the importance of safety improvements,” Pors said.

The intent was always to review “the safety and operations of this intersection post completion of the Lubber Run Community Center,” she also noted.

The news of the updated signage, markings, and, potentially, a traffic signal was included in a recent edition of the Arlington Forest Civic Association newsletter, a reader shared with ARLnow.

“That’s huge for the neighborhood. I was surprised they didn’t put one in when they built the new community center,” the reader said.

Hat tip to Henry Grey


It’s the day after Valentine’s Day and Janet Saedi is tired.

It was extremely busy and a bit “overwhelming” at Essy’s Carriage House last night, she tells ARLnow, while taking a breather at a white-clothed table adorned with fresh cut flowers right before the lunch rush. Janet cooks, manages, and does ordering for the restaurant.

She’s also the wife of owner Essy Saedi, who’s stepped out to go to the bank and grocery store.

After nearly five decades of serving, Essy’s Carriage House in Cherrydale will permanently shut its doors at the end of next month. The couple is retiring. The news was first reported by Charlie Clark for the Falls Church News-Press last week.

So, throughout Valentine’s Day, new diners and long-time customers alike were coming to get one last holiday meal at the long-time Langston Blvd landmark.

But, really, it’s been busy like this since Janet and Essy first started telling regulars their plans at the end of last year. It’s been tough on them.

“It’s really been fundamentally the two of us running this place,” Janet said. “But it’s been beautiful.”

The restaurant opened in 1975 with Essy Saedi fully taking over as owner a year later. It’s been a local staple ever since, serving up steak, liver, and crab cakes.

There were a few lean years in there, Janet says. The 2007-2008 recession was tough and, more recently, the pandemic forced the restaurant cut some staff. That’s left the two of them to do most of the work.

Janet and Essy were married in the 1980s and she joined him working at the restaurant later that decade. She notes with a laugh that it’s Essy who gets a lot of attention. He has a “quirky sense of humor that some people adore…and there are people who don’t quite get it.”

And he loves his customers back, she says. While he still does a lot of the prep work, sauce-making, and meat-braising, he’s most often out among the people in the dining room greeting, joking, and soaking it all in.

Janet knows it’s going to be tough for both of them when the time comes to lock the door for the final time.

“I don’t know how it’s going to feel at the end. I’m very comfortable that we’re doing the right thing,” she said. “There’s some element of relief. But it’s not going to be without emotion.”

As we talk, the phone rings while several customers come in asking for a table. It’s getting busy already and Essy is still out doing a few errands.

RJ McGlasson is one of those customers, sitting at a table by the wall. She tells ARLnow she’s been coming to Essy’s since the late 1970s with her husband.

“This is a dying breed,” McGlasson said. “It’s a great place where locals come and the food is good. It’s just like losing a member of the family.”

(more…)


The new Jeni’s ice cream shop in Shirlington (staff photo by Jay Westcott)

The scoop in Shirlington is that Jeni’s Ice Creams is finally opening this week.

A reader tipped off ARLnow that they spotted the ice cream shop at 4150 Campbell Avenue holding a “friends and family night” earlier this week.

The shop is planning a public “soft opening” starting Thursday, Feb. 16, a spokesperson confirmed. A grand opening event is likely set for “early to mid March,” they said.

It’s been close to a year since we reported that the Columbus, Ohio-based premium ice cream chain was setting up shop in Shirlington. Besides window stickers, there were only a sprinkling of updates throughout 2022. Then, last month, the company confirmed they were looking to open early this year.

While the middle of February is usually not the ideal time for a cold treat, this Thursday’s weather looks to be unusually mild with temperatures expected to be in the mid-60s.

Jeni’s is filling a notable gap in Shirlington. With the recent closings of Yogiberry and I-CE-NY in late 2021, there were no dedicated frozen treat shops in the Village of Shirlington shopping center.

That has now been rectified.

“After a long wait we are looking forward to an ice cream store in the neighborhood!” our tipster said.

Elsewhere in Shirlington, Our Mom Eugenia still has yet to open though the plan was to start serving this month. The two-level beer-and-coffee venue Astro Beer Hall is also expected to open soon, with new banners around the building proclaiming a May 2023 date.

If you can’t wait until Thursday, there are also Jeni’s in D.C., Old Town Alexandria, and Tysons.

Hat tip to Thomas G.


A new Spanish tapas restaurant has opened on Columbia Pike, filling the void left by a well-liked Mexican restaurant.

Sabores started serving “Spanish tapas with a Latin flair” this past weekend at 2401 Columbia Pike, co-owner Alex López told ARLnow. It’s in the large storefront at the corner of S. Adams Street where Taqueria el Poblano was for about a decade before closing last year.

For the moment, Sabores is only serving dinner but will extend to lunch and “hopefully” breakfast soon as well.

This is López’s first restaurant, having opened the eatery with two long-time co-workers, Carlos Olarte and Ernesto Valenzuela. They all previously worked together at a Brazilian steakhouse in Fairfax as well as Jaleo in Crystal City, which was owned by José Andrés but closed in 2021.

“We loved the concept of sharing plates and gathering with family,” López said about how the famed chef inspired them to open their own restaurant. “We want to make sure people are having a good time.”

He and his partners made the decision to open their own restaurant last year and found this space in the Penrose neighborhood.

“We are excited about the neighborhood. South Arlington has a lot of potential and we want to invest in it,” López said.

He noted how much help and support they got from the Columbia Pike Partnership, which assisted the new owners in navigating the county permitting process. López also said that the space’s previous tenants also helped with the switch and were “great” to them.

López is Colombian with his partners from other South American countries. The menu at Sabores reflects that with “cuisine [from] the different regions of Spain and the diversity of dishes of all Latin American countries,” per the restaurant’s website.

He’s learned a lot as a first-time restaurant owner, but already feels supported by the neighborhood.

“Things don’t go your way all the time, but you got to keep pushing and trying,” López said. “Luckily, we are in this community and have gotten a lot of help.”


Haute Dogs is planning its grand opening later this month in Arlington’s Williamsburg neighborhood.

The Nationals Park favorite that serves up fancy hot dogs is aiming to open its first Arlington brick-and-mortar location on Saturday, Feb. 25 at the Williamsburg Shopping Center. It’s filling the space that was previously occupied by Smoking Kow BBQ, which closed last year.

The grand opening celebration starts at 11 a.m. and will include a raffle, giveaways, samples, and prizes.

“Bring your bestie, your favorite foodie, your bae, your brother, sister, neighbor, colleague, auto-mechanic, mother and child — the doors will open at 11am until 9pm (or till we sell out),” reads the grand opening announcement.

The opening of the eatery at 2910 N. Sycamore Street is a homecoming for the owners, who attended Yorktown High School and have lived in Arlington for decades.

“We have been seeking a location in Arlington for as long as we can remember. My mother and founding partner, Pamela Swanson, was raised in Arlington and went to Yorktown High School,” co-founder Chloé Swanson wrote ARLnow in October.”Our family has been rooted in Arlington for 3 generations.”

Haute Dogs serves up souped-up hot dogs, sausages burgers, fries, and tots, including a number of vegan and vegetarian options. The eatery first started in Purcellville in 2009 before opening an Old Town Alexandria location in 2012. Four years later, the restaurant won a Washington Nationals-sponsored contest that resulted in them opening a concession stand at the ballpark.

Swanson said that they took over the space in October and it has been “all hands on deck” to get it ready to open just a few months later.


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