Stabbing at Ballston Metro station (photo courtesy @firstdownbar)

(Updated at 1:35 p.m.) Police and paramedics swarmed the Ballston Metro station after a stabbing Sunday night.

According to WMATA, a man in his late 20s was stabbed on the station platform around 8:50 p.m. He suffered life-threatening stab wounds to his bicep and abdomen and as of Monday morning was listed in critical/stable condition, according to Metro spokesman Dan Stessel.

The station manager helped apply pressure to the man’s wounds, potentially saving his life, Stessel told WJLA.

Jeffrey Kenneth Hicks mug shot (courtesy MTPD)Two people were taken into custody in connection with the stabbing but so far only one has been charged. According to Stessel, 52-year-old Jeffrey Kenneth Hicks, of no fixed address, has been charged with aggravated malicious wounding.

The circumstances that led to the stabbing are still under investigation, but Stessel said “it appears that it began as a verbal altercation that escalated to physical violence.”

Trains single-tracked past the station Sunday night while police collected evidence. On Twitter, witnesses described seeing “blood all over the platform.”

https://twitter.com/etoile/status/463116345186725888

Photo courtesy @firstdownbar


A Dunkin’ Donuts location appears on its way to Ballston in the former Quiznos storefront in the National Science Foundation building.

The storefront, at 4201 Wilson Blvd — but located at the corner of N. Stuart and 9th Streets — is covered in brown paper but a sign on the window states Dunkin’ Donuts applied for a building permit on April 3.

Steve Roggie, the building’s property manager for Gates Hudson, confirmed to ARLnow.com that Dunkin’ Donuts has already signed the lease for the space. He said he doesn’t have an estimate for when the 1,000-square-foot space will open, but he said the franchise owner is “a really good operator of Dunkin Donuts. They’re very excited to be here, and they want to get in there as soon as possible.”

The location would be the sixth Dunkin’ Donuts in Arlington, not counting its storefronts in the Pentagon and Reagan National Airport.

Hat tip to Bill Colton


Cinco De MEGA-Crawl sign in ClarendonA large bar crawl is planned in Courthouse, Clarendon and Ballston this weekend.

The Cinco de Mayo-themed “Cinco de MEGA-Crawl” will be held from 4:00 to 9:00 p.m. on Saturday, May 3, according to organizer GoCity Events. Tickets are available online for $15.

GoCity, which also organizes the annual Shamrock Fest in D.C., says participating bars include Clarendon Grill, Velocity 5, Mad Rose Tavern, Greene Turtle, Hunan One, Arlington Rooftop Bar & Grill, Mister Days, Wilson Tavern, Hard Times and “more to be added.” The crawl will feature “exclusive drink and food specials at each stop” and “Cinco de Mayo festivities, entertainment, music & fun.”

The Arlington County Board this month approved additional funding that will allow the police department to have more officers on hand during pub crawls to make sure patrons don’t get out of hand. A St. Patrick’s Day-themed bar crawl in March resulted in numerous alcohol-related arrests and resident complaints.


Assault and Battery suspect (photo courtesy MTPD)Metro Transit Police are asking for the public’s help in identifying an Orange Line rider (pictured, left) who they say touched a woman inappropriately.

During the Feb. 12 evening rush hour commute, while on an Orange Line train near the Ballston Metro station, the man “allegedly rubbed the inner thigh of a patron as she sat next to him,” according to police. The crime is being described as “assault and battery.”

“Anyone who is able to identify the individual pictured below is asked to call Metro Transit Police Detectives at (202) 962-2121 and reference case #2014-07734,” MTPD said in a press release.


Crosswalk at Fairfax Drive and N. Stuart Street (courtesy photo)(Updated at 1:10 p.m.)The concrete, brick-like crosswalks that cross Fairfax Drive in Ballston and other main roads around Arlington are susceptible to disrepair and are more costly to fix than an average sidewalk.

The crosswalks, called “pavers,” were installed by the county on VDOT roads like Fairfax Drive, Lee Highway and Columbia Pike. They were built roughly 20 years ago as part of a county project to try to construct a brick-like crosswalk without material as fragile as the clay that bricks are made from.

“When brick sidewalks in old cities were in vogue, the industry developed concrete pavers as a flexible and durable surface for sidewalks that could adapt to tree roots without cracking and looked attractive in many areas,” county Department of Environmental Services spokeswoman Jennifer Heilman told ARLnow.com. “However, the heavy volumes of large vehicles such as what is typical of Fairfax Drive and most major arterials where Arlington has such crosswalks installed have made them very difficult to maintain as they’ve aged and become more prone to failure.”

Heilman said the crosswalks, like the one on N. Stuart Street crossing Fairfax Drive, captured by an ARLnow.com tipster in a state of disrepair on Tuesday, costs $20 per square foot to repair, which is four times the cost of repairing a standard concrete sidewalk.

Because of this winter’s extreme weather, the many crosswalks have been repaired with asphalt, like the ones at Lee Highway and N. Military Road and Columbia Pike at S. Walter Reed Drive. In high-density areas like Ballston that see a comparatively high volume of car and foot traffic over the crosswalks, developers and property owners contribute to the repair of the crosswalks through a county pedestrian maintenance program.

The crosswalk above, however, was repaired quickly by the county because it’s near a major transit hub. Heilman said there are 70 crosswalks with concrete pavers in the county at 35 intersections, but there are no plans to install any more in the future. Residents can report crosswalk failures to DES online.

Courtesy photo


Taste of Arlington 2012Taste of Arlington, the annual street festival in Ballston, returns on May 18.

The event, hosted by the Ballston Business Improvement District, will close down Wilson Blvd and part of N. Stuart Street to accommodate about 50 restaurant booths, two live music stages, a beer and wine garden, three golf putting holes and a rock climbing wall.

Among the restaurants being featured are Willow, the yet-to-open Kapnos, World of Beer, Big Buns, Pete’s Apizza, Circa and Red Rocks, among others. The restaurants will compete in competitions for best appetizer, best entrée and best dessert. The beer and wine garden will also feature national and local breweries like Port City in Alexandria, Devil’s Backbone, Flying Dog and Starr Hill, plus wine and sparkling wine from Barefoot.

The event will go from noon to 5:00 p.m., rain or shine. Tasting tickets can be bought online 10 for $30 before May 1, and 10 for $35 after that. Tickets for unlimited beer, wine and champagne, plus seats to watch the tasting up close can be had for $100, and $110 after May 1,  in the VIP champagne tent. Starting April 23, Harris Teeter locations in Arlington will also be selling ticket packets at a discount.

Before the event, at 10:00 a.m., there will also be a 5k organized by Girls on the Run, open to runners of all ages.

Disclosure: Ballston BID is an ARLnow.com advertiser. File photo


The logo for Market Place & Cafe in Ballston

Yelp reviewers and out-of-town passersby alike see the same thing when they look at the sign for Market Place & Cafe in Ballston: a phallus.

But despite giggles from around the internet and outside the doors, the store at 901 N. Glebe Road has kept the logo plastered on its windows for at least 5 years. And there’s no indication that it will be changing any time soon.

The restaurant’s owner declined requests for comment, demanding that an ARLnow.com employee leave the store after identifying himself as a reporter — but before even getting a chance to ask about the sign.

It’s unclear why the store has stuck with the logo — which seems intended to be a mustachioed figure with an prodigiously tall chef’s hat — for all these blush-inducing years. Commentary about the sign on Yelp dates back to 2009.

“My coworkers refer to the place as CnB Deli,” Steve L. wrote in 2009. “If you look at the picture I’ve attached you’ll see why: the logo for this place is of a huge c— and balls.”

“Welcome to Dong Deli,” Steve T. wrote in 2011. “Despite the ridic [sic] logo, the food isn’t that bad.”

The most recent review on the Yelp page was written last year by Matt R., who gave the deli five stars. Matt wrote: “I have never eaten here but their logo is a PENIS WITH A MOUSTACHE. 5 stars.”

Brandon Kline, visiting the area from his home on Long Island, N.Y., said he didn’t notice the sign at first, until he was walking from the Ballston Metro to the Holiday Inn a block away from Market Place Cafe and saw that a crowd had gathered to take photos.

“It was soon apparent why the crowd was taking pictures,” Kline told ARLnow.com. Kline said it reminded him of the phallic sign for the Austin Motel in Austin, Texas, “but even that isn’t as bad” as Market Place’s.

“They definitely knew it was a [penis] sign when they made it,” Kline’s girlfriend, Abby Koppa, said. “There’s no way it was unintentional.”


Republic Kitchen and Bar, a “modern comfort food” concept, is open for dinner in the former Leek American Bistro space in Ballston.

Republic, at 801 N. Quincy Street, is open for dinner this week at 4:30 p.m. for a soft opening and will fully open for lunch business next week, according to General Manager Anthony Catselides.

Republic opens after Leek closed in November, after only a year in business. Before Leek, Thai Terrace occupied the space across the street from the Liberty Center development. Catselides said Republic hopes to be known for its from-scratch cooking: everything in the restaurant is made from scratch every day, with the exception of the french fries.

“We’re serving high-quality good at a medium price point.” Catselides told ARLnow.com yesterday. No entrée on the menu will cost more than $20, he said, and most will cost less than $15.

Executive Chef and operating owner Alan Newton — who comes from the Charleston, S.C., restaurant scene before working at McCormick and Schmick’s, among other restaurants — said there are going to be hints of international, Asian fusion and Southern cooking in the menu. He said he’s as serious as can be about the food’s freshness.

“We’re using our microwave as a bread box right now,” he said. “It’s not even plugged in.”

Catselides said he wants Republic to be looked at as a more mature spot — somewhere for an affordable date, a lunch meeting or drinks after work — and, when the night gets later, to become more of a lounge atmosphere. The restaurant will also have outdoor seating with heat lamps when the weather warms up.


World of Beer (courtesy photo)Despite a name that suggests a place more appropriate for after-work activities, Ballston’s World of Beer (901 N. Glebe Road) is trying to position itself as a daytime business venue.

The tavern, which carries more than 500 types of beer, has been touting itself as a location for lunch meetings, corporate training and teleconferencing.

“We are a great place for off-site meetings,” said owner Evan Matz, in a press release. “With little notice, CEOs and managers can reserve a separate room equipped with our IP-based video and wall monitor systems. It’s a perfect place to hold working lunches.”

Matz is also trying to draw attention to World of Beer’s new lunch menu — bratwurst sliders, bacon burgers, etc. — and to his loyalty program, for those who have sampled all 500+ brands of beer.

“One customer has sampled more than 2,000 brands,” Matz noted. “But we don’t recommend this be done during business meetings.”

World of Beer plans to open a new location in Reston in May.


Clarendon bars (photo by Maddy Berner)The Arlington retail market is well-positioned for the next decade or so, say several retail and real estate experts.

Those in and around the retail industry say the recent trends toward mixed-use, urbanized development and the growth of “milennials” among consumers in the post-recession years add up nicely for Arlington.

Bruce Leonard, a managing principal at Streetsense, a real estate, retail and marketing firm, gave a lecture at George Mason University’s Arlington campus last month called “the changing face of retail.” He contended that the retail market is catching up to the real estate market in seeking urban, walkable centers.

Downtown areas were the dominant retail markets at the turn of the century, he said, until “construction of the interstates it moved away from the cities.”

“Now, ironically, we’re coming back to more urban- and downtown-focused retail,” Leonard said. “So for the [Rosslyn-Ballston] corridor, that’s really a good thing because it’s really urban. It’s relevant to the consumer in that it has the ability to provide an immersive and engaging environment… which is what [the consumers] are looking for.”

Kevin Shooshan, who oversees the leasing for The Shooshan Company in Ballston, said that’s why Arlington will still have an advantage over Tysons Corner when the Silver Line opens.

“I think specifically in the Courthouse-Clarendon-Ballston area, it’s more that it’s a walkable area, even more than Tysons,” he told ARLnow.com yesterday. “In Ballston, in Courthouse, in Clarendon, you can go on a leisurely four-block, five-block walk, passing ground floor retail with every step, with options to grab a paper, grab coffee, meeting with someone. It’s not just a walk down a Metro access corridor. I do see that as a huge asset.”

As the D.C. area apartment rental market continues to surge, that retail market can be key for attracting tenants. Most of the new buildings have fitness centers, pools, computer lounges and other amenities, but the shops in the neighborhood are every bit as much of the pitch to a tenant these days.

“Retail, in these markets, is really becoming an amenity,” Leonard said. “We’re seeing the conversation is ‘what kind of retail will I get that will match the demands of my tenant?’ Co-tenancy is going both horizontal and vertical, and that’s a really new trend.”

Billy Buck, the vice president of Buck & Associates, said the Rosslyn-Ballston corridor sells itself.

“In a 10-minute conversation, it’s mentioned in the first minute or two by the client before we have to bring it up,” Buck said. “It’s not something you have to sell. The client or the purchaser or the tenant, they get to us because they’ve already realized that all those things are super important to their use.”

Lastly, the top trend Leonard said the retail market will see, both locally and nationall, is continued downsizing of big retailers. With online shopping and a shift in consumer behavior, chains that had giant, big box stores are looking for spaces sometimes half the size as before.

Most national retailers have square-footage requirements for any space they are looking for, Buck said, but that never prevents them from squeezing themselves in Arlington.

“These retailers are smart enough to realize that it may not fit their corporate mold, they know better than to skip Arlington,” he said. “You’re not going to just pass on Arlington in general, it’s just a bad business decision.”


Ballston IHOP by Tim KelleyThe IHOP in Ballston (935 N. Stafford Street) is far more crowded than usual today for National Pancake Day.

The restaurant chain’s location is the only one in Arlington, and it’s offering a free short stack of pancakes to all its customers today while collecting donations to the Leukemia & Lymphoma society, according to an IHOP employee.

The employee said the wait is about a half hour for parties of four and 15 minutes for parties of two at about 12:15 p.m. today. The promotion lasts all day, and the store is open 24 hours.

File photo by Tim Kelley


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