Former Vice President Dick Cheney and Ben Romney, the son of Republican presidential candidate Mitt Romney, are scheduled to attend a fundraiser at Clarendon Ballroom (3185 Wilson Blvd) tonight.
The private fundraiser will start at 6:15 p.m. tonight (Thursday) and is being held in advance of the vice presidential debate, which airs at 9:00 p.m. The event includes a roundtable meeting, a VIP photo reception, and a general reception that starts at 7:00 p.m.
Tickets for the fundraiser range in price from $100 to $5,000 and benefit the Romney campaign.
“Come meet a former vice president before watching the future vice president!” said an invitation to the event, which was organized by Young Professionals for Romney.
Clarendon residents are being warned to lock their cars and hide any valuables after a series of vehicle break-ins at local parking garages.
Residents and business owners at the Market Common Clarendon shopping center/apartment complex were told in an email last week that management was increasing security patrols in response to a rash of break-ins.
“Over the past few weeks the parking garage experienced a number of vehicle break ins, and we want you to know that we share in your concern and frustration over these events,” property managers wrote. “Unfortunately, as the Arlington County Police have informed us, our garage is not the only area that has been affected — the entire County has seen an increase in vehicle break-ins.”
Arlington County Police spokesman Dustin Sternbeck could not confirm whether there has, in fact, been a noticeable increase in break-ins, but an email sent yesterday by management at the Residences at Station Square Condo (1201 N. Garfield Street) does point to the break-ins not being isolated to just one parking garage. The email, sent to building residents, confirms reports of thefts in the garage.
“We have had a rash of vehicle break ins in the garage,” the email says. “This has been happening throughout the Clarendon and Arlington area. The cars have been damaged during the break in, and small items have been stolen from the vehicle. To prevent this from happening in the future please remove all items from sight. Please remove any and all items in your parking space. Please use extra caution until the individual or individuals are apprehended.”
Last week police were dispatched to the garage for reports of incidents where a car window was busted in and loose change was taken, and where a convertible roof was cut open and a GPS navigation system taken.
Residents of both Clarendon buildings were sent an Arlington Police flyer (pictured) that advises them to always lock car doors, keep windows rolled up, and lock valuables in the trunk. Sternbeck reiterated that message in a discussion with ARLnow.com.
“It’s the responsibility of residents and visitors to lock their vehicle and not leave valuables in plain sight,” said Sternbeck, who also noted that “larceny from auto” is a common crime that occurs every day in Arlington County.
Management at the Residences at Station Square said they were “taking preventative measures from this happening in the future.” Among the actions being taken at Market Common Clarendon were expanded private security patrols, a private duty Arlington County police officer on patrol during overnight hours, and coordination with ACPD beat officers and crime prevention specialists.
(Updated at 10:05 a.m.) A small gas explosion injured a repair person at Whitlow’s (2854 Wilson Blvd) in Clarendon last night.
The incident happened around 6:00 p.m. A repair person was working on a stove at the restaurant when some gas that had built up in the stove ignited, according to Arlington County Fire Department spokesman Capt. Gregg Karl.
The repair person was injured by broken glass, Karl said. The injuries were non-life-threatening.
On Twitter, the restaurant said it “had to close for 20 minutes” after a “small incident with our oven.” No additional information about the incident or the victim is available at this time.
Photo courtesy Mark Alves. Hat tip to David Johnson.
Fuego Cocina y Tequileria (2800 Clarendon Blvd), a new contemporary, casual Mexican restaurant, opened its doors in Clarendon last night (Wednesday).
The opening comes less than five months following the closure of the space’s previous occupant, Market Tavern, which replaced the former Harry’s Tap Room. Much of the expansive space looks as it did as Market Tavern — the bar area, the lighting, the staircase and the upstairs dining area are all largely the same, though with more mirrors, white paint and white furnishings to brighten up the one-time steakhouse.
The menu — created by Chef Alfredo Solis, a native of Mexico — is anchored by a selection of small, soft corn tacos with various fillings, from pork to shrimp to chorizo to beef tongue, priced at $7 for two. Those hoping for burritos will have to go down the street to Baja Fresh; they’re not to be found on the menu.
The list of appetizers includes Dos Equis beer steamed mussels, duck flautas, crabmeat quesadillas and a tilapia-based ceviche.
House specialty entrees include carne asada (grilled skirt steak, nopales salad, spring onions) for $23, carnitas (copper pot slow fried pork, housemade corn tortillas) for $17, huachinango a la Veracruzana (pan seared red snapper, tomato, green olives, capers, jalapenos) for $22 and puerco pibil (grilled pork tenderloin, sour orange, achiote, spicy pickled red onions) for $18.
Many of the dishes live up up to the eatery’s translated name — “fire kitchen.”
“Fuego Cocina y Tequileria will be a temple of traditional Mexican cuisine serving in-your-face-food with authentic, robust, not-for-the-faint-of-heart flavors and textures,” said the restaurant’s press release.
The restaurant can seat up to 150 people inside for dinner, 16 people on the patio (April 1st through October 31st) and 30 people at the downstairs bar — also known as the tequileria. The tequileria stocks more than 100 varieties of tequila, for sipping or use in mixed drinks. Among the mixed drinks are frozen margaritas, which are served especially tart. There’s also a variety of beers on tap, including Shiner, Dos Equis, Modelo, Starr Hill and DC Brau.
Fuego’s happy hour runs from 4:00 to 6:30 p.m. on weekdays and 5:00 to 6:30 p.m. on weekends.
The bar opens at 3:00 p.m. on weekdays, while dinner is offered starting at 5:00 p.m. On weekends, Fuego opens at 5:00 p.m., except for brunch, which runs from 10:00 a.m. to 2:30 p.m. Closing times vary.
The restaurant is owned by Passion Food Hospitality whose other D.C. area restaurants are: DC Coast, Acadiana, Ceiba, Passionfish, District Commons, and Burger Tap and Shake.
Fuego in Clarendon
Fuego in Clarendon
See the full press release for the opening of Fuego, after the jump.
Clarendon Crash Suspect Has Long Record — The suspected DUI driver in a critical pedestrian accident in Clarendon over the weekend has a long history of driving violations, including speeding, unsafe lane changes and reckless driving. [Washington Post]
N. Va. Senior Olympics Wrap Up — The Northern Virginia Senior Olympics has wrapped up after distributing 94 Gold medals, 68 Silver medals and 41 Bronze medals over the course of two weeks. Some of the Senior Olympics events were held at Thomas Jefferson Community Center in Arlington. [Arlington Mercury]
Arlington Wages Rising Slower than Average — Wage growth in Arlington for the first quarter of 2012 was 4.3 percent year-over-year. That’s below the national average of 5.4 percent wage growth. The average gross yearly salary for those who work in Arlington, according to the U.S. Bureau of Labor Statistics, is $84,084. [Sun Gazette]
(Updated at 11:35 a.m.) Arlington County Police are investigating a serious pedestrian accident on a busy street in the center of Clarendon.
An adult male was struck by a Honda Civic coupe heading eastbound on Clarendon Blvd, near the intersection with N. Highland Street, around 12:30 a.m., according to initial reports. The man suffered life-threatening injuries and was transported via ambulance to George Washington University Hospital.
Police shut down Clarendon Blvd from Washington Blvd to N. Garfield Street while detectives investigated the accident. Crowds of Clarendon bar-goers peered from behind yellow police tape at the bloody evidence marked at the scene, including the victim’s shoes, pants and shirt.
The driver of the Honda, identified by police as 22-year-old Tyler Bruce Wills of Bowie, Md., was arrested on scene and charged with DUI and DUI Maiming. He’s currently being held without bond. Charges against Wills may change depending on the status of the victim, said Arlington County Police spokesman Dustin Sternbeck.
The victim, a 27-year-old man from Collinsville, Va., has been undergoing surgeries and remains in critical condition, according to Sternbeck. The victim suffered a fractured skull, two broken legs, a broken arm, numerous lacerations to his body, and a big laceration to his face. A friend was with the victim at the time of the accident and was able to notify his family, Sternbeck said.
Unconfirmed witness accounts suggested the victim was crossing just outside the crosswalk and was struck by the car, which was traveling through the intersection at what was described as a relatively high rate of speed. The victim flew through the air and came to rest, motionless, on the pavement, a witness said.
As of 2:15 a.m., a police accident reconstruction team was taking photos and using measurement devices to piece together a more definitive account of how the accident happened.
(Updated at 4:55 p.m.) Customers at the Whole Foods store in Clarendon (2700 Wilson Blvd) can now sit back and enjoy a coffee, or something a little stronger, at the newly opened “Arlington Pub.”
The venue is on the second level of the store, but customers may also bring their beverage purchases downstairs while they shop. According to Clarendon Whole Foods Marketing Team Leader Jackie Zovko, it just passed inspection on Friday, employee training took place this past weekend, and the pub officially opened for business yesterday (Monday).
Right now, the focus is on drinks. The pub offers 100% certified organic coffee, draft beers and wines by the glass. All of the beers are made withing a 200 mile range and will rotate based on availability and customer feedback. Right now, the list includes Dogfish Head Punkin Ale, Lost Rhino Rhinofest and Port City Derecho Common Ale. Wines, which will also rotate, run from $4-$6 per glass.
“We’re really trying to stay within a reasonable price point,” said Zovko.
Eventually, the pub will start serving snacks such as cheeses and olives from the specialty food departments downstairs. The goal is to begin serving from a more extensive menu at some point in the future.
Several other Whole Foods stores in the D.C. metro region also launched pubs this year. Zovko believes customers in Arlington will enjoy the ability to relax with a drink.
“It’s based on what our customers want,” she said. “It’s also great for us because we’re able to feature things that are in line with our core values — 100% organic coffee and also local beers.”
Customers have been trickling since yesterday as they look up and spot the pub. Zovko believes the convenience makes the pub stand apart from similar bars in the area.
“Being able to grocery shop and then come upstairs for a quick beer or to linger a little bit, it’s kind of a nice idea,” said Zovko. “We love Arlington, we love the community, and we just feel like there’s room for everybody.”
A grand opening celebration had been originally scheduled for this week, but has been pushed back due to some delays in get permits and opening the venue. The new date is Thursday, October 4 from 5:30-7:30 p.m. It involves a special installation of the ongoing “Wine :30” events on Thursdays, which highlight wines and food pairings. This time, the “Beer O’Clock” event will feature beers at five stations throughout the store, with the fifth station being in the new pub. There’s a $5 fee to participate. The pub will also offer happy hour specials and free coffee during the grand opening.
Eight-time Major League Baseball all-star Darryl Strawberry will be coming to Clarendon next week to talk sex, drugs, rock-n-roll and God.
Strawberry — who struggled with drugs, prostitution and other vices before he found God in 2006 — will host a sermon at 11:00 a.m. on Sunday, Sept. 23, 2012, at the Church at Clarendon (1201 N. Highland Street).
The church issued the following press release about the event.
On Sunday, September 23, 2012 at 11am, the Church at Clarendon, located at 1201 N. Highland Street in Arlington, welcomes 8-time All Star and 4-time World Series champion Darryl Strawberry to address the question, “What does God have against sex, drugs, and rock-n-roll?”
Strawberry’s sermon is the third in a five week series the Church has titled “Blunt Questions” in which the Church challenges believers and non-believers to honestly wrestle with tough questions of faith. All are welcome to participate in the discussion.
An athlete perhaps known as much for his controversial behavior as for his legendary baseball, Strawberry will speak from a unique and personal perspective. “I was once very lost and tormented but now I am found and free in Christ Jesus. I want everyone to experience the saving and transforming power of Jesus Christ,” notes Strawberry in discussing his current life purpose.
Prior to Strawberry’s sermon, the Church will open its doors on Saturday, September 22 from 11am to 5:30pm to offer water and a cool place of rest for those visiting the Clarendon Day neighborhood festival. This year’s festival is the first since the church re-opened its doors at the Highland Street location in the heart of Clarendon after more than 2 years in exile while the building was torn down and rebuilt.
“As a church, we exist in large part for those that are not yet part of us—to connect with those outside our church and offer them something of the goodness of God,” Pastor David Perdue said. “We’re excited to be hosting Darryl Strawberry because he is a well-known star who can also address a question that many people struggle with.”
The public engagement continues on Monday, September 24, when the John Leland Theological Seminary, a ministry partner of the church, hosts the 40th Annual Faculties’ Convocation of the Washington Theological Consortium on the topic of Theology in the Public Square. Events run from 3:30pm to 7:30pm.
Grateful Red (2727 Wilson Blvd) wine shop in Clarendon is holding its official grand opening celebration this weekend.
Wendy Buckley, who also owns Screwtop Wine Bar, opened the store a couple of months ago, but wanted to take some time to get established before holding a big bash. This Saturday, September 15, Grateful Red will officially hold its Grand Opening and Fall Wine Lovers Festival.
Visitors can sample more than 30 wines and craft beers, along with gourmet goodies and cheeses. Local business Cookies and Corks of Falls Church will be at the store to offer samples of their specialty wine pairing cookies. Customers will receive discounts off of wine purchases over $50. The store will soon kick off wine classes, and will offer more information and a sign-up on Saturday.
All of the store’s usual offerings will also be available including meats, cheeses, gifts like soaps and lotions, more than 120 beers and more than 50 wines for less than $12.
It is free to attend the event, which runs from 1:00 to 4:00 p.m.
Firefighters responded to a small fire at Silver Diner in Clarendon (3200 Wilson Boulevard) this afternoon.
The fire was reported in a trash compactor behind the restaurant around 3:00 p.m. The flames, which did not appear to pose a threat to the building, were extinguished by the time fire trucks arrived on scene. Firefighters used a hose to douse some of the smoldering contents of the trash compactor.
Patrons of the diner did not evacuate the building during the incident, we’re told.
Fuego Cocina y Tequileria, a new Mexican restaurant in Clarendon, has started hiring and is hoping to open as soon as Oct. 1.
The restaurant is opening in the former Market Tavern space at 2800 Clarendon Blvd. Interior construction is still underway, but the restaurant started accepting applications from job candidates this week. Job applications — for server, bartender, cooks and other positions — will be accepted through Sept. 7, according to the Market Common shopping center website.
Like Market Tavern (formerly Harry’s Tap Room), Fuego will have two levels: a tequila bar featuring more than 120 tequilas on the first level, and a restaurant serving Mexican small plates and entrees on the second level.
“Fuego [Cocina] y Tequileria will be a temple of traditional Mexican cuisine serving in-your-face-food with authentic, robust, not-for-the-faint-of-heart flavors and textures,” according to the restaurant’s new website. Once it opens this fall, Fuego will serve dinner seven nights a week and will also be open for weekend brunch on Saturday and Sunday.
Fuego is owned by the Passion Food Restaurant Group, which also owns DC Coast, Acadiana, Ceiba, District Commons and Burger Tap and Shake in the District, and Passionfish in Reston. The new restaurant will be helmed by Chef Alfredo Solis, who has been the chef at District Commons and Burger Tap and Shake.