Cassatt’s Kiwi Cafe and Gallery is now under new management, after opening 16 years ago along Lee Highway.

Longtime owner Art Hauptman told ARLnow that he sold the New Zealand-themed eatery, located at 4536 Lee Highway, about a month ago to a father-son duo.

Hauptman declined to offer many details about the sale, other than saying he felt it was “just the right time to sell to somebody that will take care of it and keep it going.”

“I thought I needed to take a break and I handed it over to people with a lot of experience in the restaurant business,” Hauptman said. “They seem committed to keeping the Cassatt’s concept going.”

Hauptman says he met the new owners, Mario and Marco Jelencovich, shortly after he closed his other restaurant in Arlington: the Bistro 360 wine bar in Rosslyn.

A third member of the Jelencovich family, Michael, approached Hauptman about setting up a “pop-up” bar at the space on Wilson Blvd in late May. “Parlay” temporarily took over the location, with the D.C. bar briefly hosting some World Cup watch parties at the location.

Though that partnership was only temporary, Hauptman says he quickly thought of the Jelencoviches when he decided to move on from Cassatt’s. He hopes that the new owners will largely “keep [Cassatt’s] the way that it’s been” over the years, and even help build up the restaurant’s dinner business a bit more, though he’s not sure of their exact plans.

The Jelencoviches didn’t respond to calls or emails seeking comment on what they plan to do with the restaurant, though it’s remained open as usual since the transition. However, it seems the new owners have cancelled all scheduled live performances, according to an email from local group “Kitchen Gorilla” to its fans that was forwarded to ARLnow.

Overall, Hauptman says it’s bittersweet to leave behind a business he cared so much about, but he has no regrets about what he accomplished at the restaurant.

“I’m very proud of what we did at Cassatt’s, proud how it became a community institution,” Hauptman said. “I hope it stays that way.”

Photo 2 via Google Maps


Stageplate Bistro (900 N. Glebe Road) will be closed for the next few weeks, but has plans for a “grand reopening” Saturday, September 1.

“After almost a year of passionately pursuing our dream, we are taking a breath,” a posting to the door reads, in part. The notice is signed by proprietors Mary Marchetti and Nelly Gonzalez, the married duo who serve as the restaurant’s general manager and executive chef, respectively.

That “breath” means instead of pulling 100-hour-plus work weeks, Marchetti and Gonzalez will work from 9 a.m-5 p.m. on some updates, Marchetti said. That will include training, shaping their social media presence and updating the restaurant’s website.

Stageplate Bistro held its grand opening in October after a soft opening last August. Their menu primarily features American cuisine.

“Reflecting on the past year after opening our first restaurant has been really exciting, and one of the biggest takeaways we have is how wonderful this community has been,” Marchetti said.  “We’re so thankful to be in Ballston and we’re so thankful for the community support and our amazing guests.”

Final details about the re-opening will be available on Stageplate Bistro’s website.

“We’re going to finally get everybody together on [Sept. 1] and get our big scissors out and cut our ribbon,” Marchetti said.


Longtime Arlington diner Linda’s Cafe has officially closed its doors, clearing the way for work to start on a new Bob and Edith’s location at the Lee Highway site.

Linda’s, located at 5050 Lee Highway, served up its last meal yesterday (Sunday), after it spent the last two decades at the location. Staff briefly posted a banner saying “Thank You Arlington” prior to the shop’s closing.

The restaurant was known for its all-day breakfast and burgers, not to mention a colorful social media presence, but the property’s owner sold the location on May 31, prompting the closure.

https://www.facebook.com/LindasCafe/posts/1966504520028382

Greg Bolton, the owner of the Bob and Edith’s chain, hopes to eventually transform the small restaurant into his third diner in Arlington. County property records show a company he controls purchased the land for $1.1 million.

Ryan Brown, Bolton’s attorney, told ARLnow last month that the new Bob and Edith’s could open in the next “six to nine months.”


Spanish restaurant SER (1110 N. Glebe Road) is closed today after storms led to a partial roof collapse and flooding inside the eatery last night (July 25).

SER aims to be back open this weekend, according to a Twitter statement from restaurant proprietor Javier Candon.

“Last night, our building had a structural failure which resulted in us having to close the restaurant unexpectedly due to flooding,” the statement reads, in part. “As repairs begin, I just want to thank everyone for their support and patience.”

Candon also noted in the statement that no guests were harmed in the incident.

All of Two Ballston Plaza, the building in which SER is located, is closed today because of a power outage, according to a notice on its door. Ballston CrossFit, another tenant, posted on its Facebook page that flooding caused the outage.


The Upper Crust Pizzeria along Lee Highway has closed down, roughly three years after opening.

The store, located at 4514 Lee Highway as part of the Lee Heights Shops, shut its doors last Monday (July 16), according to a sign posted on its door.

The restaurant was the small chain’s first in Arlington, and opened for business in October 2015. Chief financial officer Ben Deb did not respond to a request for comment on what prompted the closure.

The chain is primarily based in the Boston area, though it previously operated a D.C. location until closing it 2012 amidst bankruptcy proceedings.


Modern Asian restaurant Ping by Charlie Chiang’s is closed in The Village at Shirlington.

A posting to the restaurant’s 4060 Campbell Avenue door dated Monday (July 16) thanked customers for their patronage over the past three decades.

The Shirlington site remained open after Charlie Chiang’s closed in Crystal City in 2015.

As of this morning, Charlie Chiang’s website was down. There was no answer to the phone at Kwai, Charlie Chiang’s Tysons restaurant, yesterday evening (Thursday) or this morning, though its website is still active.


Bistro 1521 (900 N. Glebe Road) is back open after closing earlier this month due to lease defaults.

Posts to the restaurant’s social media pages on Friday announced that Bistro 1521 would be open Saturday (July 14). Since then, business has been good, general manager Solita Wakefield said.

The property’s landlord, the Virginia Tech Real Estate Foundation, briefly closed the eatery because it owed “some back rent,” Wakefield said.

But the landlord was “so willing to work with us,” and the restaurant is now “back on track,” Wakefield added.

Wakefield also noted that Bistro 1521 will celebrate its one-year anniversary next Sunday (July 29), and the Philippines’ ambassador to the U.S., Jose Manuel del Gallego Romualdez, plans to attend.


Bistro 1521, at 900 N. Glebe Road in Ballston, is closed due to “lease defaults” less than a year after opening.

That’s according to a notice dated today (July 3) posted to the eatery’s door by the Virginia Tech Real Estate Foundation.

The Filipino restaurant received a positive review from the Washington Post shortly after opening last August, and its menu featured items like palabok, or Filipino noodles, and sisig, a dish that features pig head and liver.

Reached by phone, Virginia Tech Foundation Director of Real Estate Carrie Woodring declined to comment. The notice states that the premises were locked “to secure the Landlord’s possession.”

“Because of lease defaults, the Tenant has no right to possession of these premises or any furniture, fixtures or equipment… but remains liable for outstanding amounts payable,” the notice says, in part.

There was no answer to Bistro 1521’s telephone line.

Hat tip to Ian K.


Louisiana flavor is coming to Arlington tomorrow (June 16) with Rustico Ballston‘s (4075 Wilson Boulevard) second annual Bluegrass & Crawfish Boil.

The event will run from 12-7 p.m. and feature craft beers from four Virginia breweries, live music, games like table tennis and corn hole and plenty of fresh Louisiana crawfish for $15 per pound.

Saturday’s festivities will also include the launch of Rustico’s new beer garden, General Manager Ryan Cline wrote in an email to ARLnow. The lounge area will include 124 additional seats and provide a venue for live music on Fridays and Saturdays in the future, Cline added.

Rustico isn’t the only local restaurant commemorating crawfish season — Bayou Bakery (1515 N. Courthouse Road) has held two crawfish boils this spring and plans to host another on Saturday, June 30.

Jaleo Crystal City (2250 Crystal Drive) will join the cohort of restaurants organizing summer food festivals on Monday (June 18) from 5-8:30 p.m. with a kickoff party for its 16th annual Paella Festival.

Spanish chef Quim Márquez will join Jaleo’s team to prepare five rice dishes for all patrons who purchase a $35 ticket. Márquez will remain with Jaleo for the duration of Paella Festival, which runs through July 1.


What Arlington Residents Think About Arlington — “Arlington residents of all ages are concerned about housing costs. Many like new urban amenities and denser development but are worried about displacing lower-income neighbors. Others point to the county’s affluence and pockets of racially homogenous communities and wonder what that says about their progressive values.” [Greater Greater Washington]

Salt Storage Facility to Be Torn Down — Arlington County is planning to dismantle the rusted-out road salt storage tank on Old Dominion Drive near 25th Road N. later this year, deeming it unsafe for use during the upcoming winter season. In its place, the county hopes to build a temporary facility that could remain functional for several years. [InsideNova]

New Restaurant Kiosks Planned in Crystal City — “Two new funky restaurant spaces could be coming to Crystal City in 2019… JBG Smith wants to build two unusual standalone restaurant buildings, one that resembles a green house and one that calls to mind a tree house, in green space that sits in front of 2121 Crystal Drive. The green is currently a mix of walking paths, open seating, trees and lawn.” [Washington Business Journal]

How Critics Could Fight W-L Name Change — Those opposed to changing the name of Washington-Lee High School have floated the idea of a community-wide referendum, though state law does not currently allow Arlington to hold an advisory referendum. One more fruitful path may be convincing the Republican-controlled state legislature to block the name change, though any such action would likely not survive Gov. Ralph Northam (D)’s veto pen. [InsideNova]

Employer Moving Out of Rosslyn — Amid a series of economic wins for Rosslyn and Arlington, there are also some losses. Among them, The Carlyle Group is planning to consolidate its Rosslyn office — with some 300 employees — into its larger D.C. office on Pennsylvania Avenue NW, after striking a deal to expand its lease and modernize its space. [Washington Business Journal]

Photo courtesy StardogCZ


That Time Anthony Bourdain Visited Va. Square — The late, lamented Anthony Bourdain visited Arlington’s El Pollo Rico for a 2009 episode of his Travel Channel show No Reservations. [Patch, YouTube]

Arlington At the RAMMYs — Updated at 9:15 a.m. — No individual Arlington restaurant won a RAMMY regional restaurant award Sunday night, though regional chain Moby Dick House of Kabob, which has locations in Shirlington and Clarendon, won in the “Favorite Fast Bite” category, and Cheesetique in Shirlington was nominated under the “Favorite Gathering Place of the Year” category. [Washingtonian]

Clarendon, Crystal City Bike Races — Despite the threat of rain, both the Clarendon Cup and the Crystal Cup of the annual Armed Forces Cycling Classic largely avoided weather woes over the weekend. [Twitter, Twitter, Cycling News]

Photo courtesy @thelastfc


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