Ristorante Murali is “closed forever,” according to the Italian restaurant’s website.

The signs on the restaurant’s building in Pentagon Row have been taken down with only a small sign in the door remaining.

The Italian restaurant had been open for 14 years before closing recently.

“After many years in business, we are forever closed. Thank you for your loyalty and we wish you well,” wrote the website.


Alexandria Absent from Short Bridge Park Plans — “While plans for the border-spanning park are underway on the Arlington side, one frustration expressed at the County Board was that Alexandria has no plans to develop its side of the park… ‘That’s a little disappointing,’ County Board member John Vihstadt said. ‘I am concerned we’re going to be spending significant amounts of money for improvements on the Alexandria side.'” [Arlington Connection]

Review of Columbia Pike’s BrickhausBrickhaus, which opened last year at the intersection of Columbia Pike and S. Walter Reed Drive, is like a miniature, “year-round, indoor beer garden [that] serves German-inspired fare.” [Northern Virginia Magazine]

Commuting Satisfaction in Arlington — According to data from Arlington County’s Mobility Lab, Arlington residents commute to work by means other than driving alone 60 percent of the time. Those who walk or bike have the highest rate of satisfaction with their commute, while those who take a train have the lowest satisfaction rate. [Mobility Lab]

Fmr. Clarendon Restaurant Owners Like Falls Church — David and Rebecca Tax, the founders behind classic Clarendon restaurants like Big Belly Deli, Lazy Sundae, Clare and Don’s and Mexicali Blues, are happy with their decision to move Lazy Sundae and Clare and Don’s to Falls Church more than a decade ago. “Falls Church is a lot like what Clarendon was like in 1996 when we opened Lazy Sundae,” said David, while Rebecca remembered the Clarendon of the mid-to-late 90s as “more family oriented, fewer singles.” [Eater]

Mobile Phones Could Be Banned at Pentagon — A military review of personal electronics policies, ordered by Defense Secretary Jim Mattis, could result in non-military cell phones being banned at the Pentagon. About 30,000 servicemembers, civilians and contractors work at the Pentagon. [Stars and Stripes]

Japanese Embassy Lauds New Arlington Decal — Via a tweet from the Embassy of Japan in D.C.: “As this year’s @CherryBlossFest nears, we’re excited to hear that the blooming cherry trees along the Potomac River will soon be displayed on windshields in Arlington County. Congratulations to @OConnellHS’s Schuyler Workmaster for winning @ArlingtonVA’s decal contest!” [Twitter]

Flickr pool photo by Kevin Wolf


Foodies can enjoy discounted prix fixe meals through Sunday, Jan. 28 during this year’s Metropolitan Washington Winter Restaurant Week.

More than 250 restaurants in the District, Maryland and Virginia are participating in the event, which kicked off on Monday. In Arlington, 18 eateries are also taking part.

Restaurants will offer three-course lunch and brunch menus for $22 and a three-course dinner for $35. The annual event is sponsored by the Restaurant Association Metropolitan Washington.

Participating Arlington restaurants include:

  • Ambar Clarendon (2901 Wilson Blvd)
  • Cheesetique Ballston (800 N. Glebe Road)
  • Cheesetique Shirlington (4056 Campbell Ave)
  • Epic Smokehouse (1330 S. Fair Street)
  • Kapnos Taverna (4000 Wilson Blvd)
  • La Cote d’Or Cafe (6876 Lee Highway)
  • Lyon Hall (3100 Washington Blvd)
  • Osteria da Nino (2900 S. Quincy Street)
  • Oz Restaurant & Bar (2950 Clarendon Blvd)
  • Pepita Catina (4000 Wilson Blvd)
  • SER Restaurant (1110 N. Glebe Road)
  • Stageplate Bistro Arlington (900 N. Glebe Road)
  • The Liberty Tavern (3195 Wilson Blvd)
  • The Melting Pot (1110 N. Glebe Road)
  • Yona (4000 Wilson Blvd Suite C)

Linda’s Cafe is an unassuming, long-time diner at 5050 Lee Highway in Arlington, serving a clientele that includes families and senior citizens.

The restaurant is not active on Facebook and doesn’t have a website that we could find. On Yelp, diners are mostly satisfied with the service and the food — “the service is good and the staff is nice,” is a typical comment. A sign in the window touts “excellent burgers.”

But on Twitter — at least over the past year or so — Linda’s Cafe has a much different personality: quarrelling with customers, warning of speed traps along Lee Highway and saying “f*** the pilgrims” on Thanksgiving.

One long-time customer who contacted ARLnow said the Twitter account is not befitting the character of the restaurant nor the values of its customers.

“Their servers, chefs and other employees have been spouting profanities, talking about… controversial subjects on their restaurant’s official Twitter account,” said the customer, who did not want to be named.

Reached by phone, an assistant manager who said his name was Luciano seemed confused when asked about the Twitter account, saying he was aware of its existence but not the content. He declined further comment. The restaurant’s owner was traveling and not available for comment, we were told.

Photo and screen shots via Twitter


Immigrants Afraid to Report Crimes — President Donald Trump’s hawkishness on immigration enforcement has apparently led to a drop in crimes reported in some of the country’s largest immigrant communities, including in Arlington. Per a new report: “In Arlington, Virginia, domestic-assault reports in one Hispanic neighborhood dropped more than eighty-five per cent in the first eight months after Trump’s Inauguration, compared with the same period the previous year.” [New Yorker]

Lawmakers React to Immigration Decision — Local lawmakers are speaking out against a Trump administration decision to end temporary protected status for some 200,000 Salvadoran immigrants. “Donald Trump’s open hostility to immigrants runs against the values and history of this country,” said Rep. Don Beyer (D-Va.), while Sen. Tim Kaine (D-Va.) called the decision “heartless.” [Rep. Don Beyer, Twitter]

Ramp Near Pentagon Closing at Night — The ramp from eastbound Route 27 to northbound Route 110, near the Pentagon, will be closed each night through Friday for bridge deck work, according to VDOT. “Traffic will be detoured via Route 27, George Washington Memorial Parkway and I-395 back to northbound Route 110,” the agency said. [Twitter]

InsideNova Sold — The parent company of the Arlington Sun Gazette has sold its InsideNova website along with two other local weekly newspapers, while retaining the Sun Gazette papers. Sun Gazette articles will reportedly still be published on InsideNova. [Washington Business Journal]

Arlington’s Top 10 Press Releases of 2017 — Arlington County has posted an article ranking the 10 most popular press releases of 2017 on its website. The article concludes that “2017 was a good year in Arlington County, laying the foundation for great years to come.” [Arlington County]

Nearby: Plans for Boozy Taco Bell — A Taco Bell “Cantina” that “mixes the traditional Taco Bell fare with new shareable menu items and alcoholic beverages including twisted freezes, beer and wine” is coming to Old Town Alexandria. [Washington Business Journal]

More Fog Photos — The fog covering parts of the region this morning made for some great photos, particularly among those who trained their lenses on the half-covered Washington monument. [Twitter, Twitter, Twitter]


Arlington Chamber Seeking State Help — Possibly in response to the push for housing conservation districts, “the Arlington Chamber of Commerce is asking the General Assembly to ‘serve as a backstop and a safeguard’ against overreach by localities on planning and zoning matters.” [InsideNova]

Reminder: SmarTrip Change Next Week — As of Monday, Metro riders will no longer be able to run a negative balance on their SmarTrip cards. [WMATA]

‘Meet the Chair’ Scheduled — Arlington residents will be able to meet newly-minted Arlington County Board Chair Katie Cristol on the evening of Jan. 18, when the Leadership Center for Excellence holds its annual Meet the Chair event. [Leadership Center for Excellence]

SoberRide New Year’s Record — A record 1,225 people used the free safe ride service SoberRide on New Year’s Eve and New Year’s Day. Thanks to its new partnership with Lyft, SoberRide’s organizer says it “has removed well more than two times as many would-be drunk drivers from Greater Washington’s roadways as compared with the previous year.” [PDF]

District Taco Continues to Expand — Five Guys may be given a run for its money as the most successful Arlington-born restaurant chain. District Taco is now opening a location in the Center City section of Philadelphia. [Eater]

Snow Shovel Contest Winner — “This is Susan. She won our snow shovel, writing that her favorite phase of snow treatment/removal is Phase 1. Brine makes her giddy. Susan’s old shovel is from Nebraska and cracking. Way to go, Susan.” [Twitter]

Photo courtesy @BoccatoGelatos


A longtime Italian restaurant in Clarendon has officially changed its name.

Faccia Luna became Alto Fumo on January 1, but not much has changed other than some new food options.

Boubker Errami, who has been involved with the restaurant since it opened in 1992, said the restaurant will now offer dishes like oysters and fried calamari as well as staples like pizza and pasta.

He also said the eatery at 2909 Wilson Blvd will have new salads and small plates and an expanded happy hour featuring numerous craft beers. No other aspects of the restaurant, including the furnishings, will change, he said.

As of Tuesday (January 2), the menus on display had been updated with the new name, but the old awnings remained with the Faccia Luna name. Alto Fumo also has a new Facebook page.

Faccia Luna’s Facebook page, meanwhile, posted on Monday, thanking customers and encouraging them to visit Faccia Luna in Alexandria.

Thank you Faccia Luna Arlington customers for your loyalty, support, and for making us a part of your family traditions.

Starting January 1, 2018 Faccia Luna Arlington will be closing its doors. You can still enjoy our great wood-fired pizzas, and classic Italian pastas at Faccia Luna Trattoria in the heart of Old Town Alexandria.

Errami said the changes come as Clarendon continues to add new restaurants and bars, and as Alto Fumo’s owners look to expand their customer base.

“We have great loyal customers, we’re just looking for more to come in the door, because we’ve been here since 1992,” he said. “We want to stay the neighborhood spot for this area.”


Months after going on an apparent and indefinite “hiatus,” Ray’s Hell Burger appears to be officially leaving Rosslyn.

The restaurant at 1650 Wilson Blvd is now available for lease, albeit with the Ray’s awnings and signs still up, including one noting the hiatus.

Earlier this year, the Washington Business Journal reported that owner Michael Landrum wanted out of his lease on the spot, across the street from the redeveloping Wilson School site. That storefront was across from the original Hell Burger, which was visited twice by then-President Barack Obama.

Customers can still visit a Ray’s Hell Burger on K Street NW in D.C., as well as Ray’s the Steaks at 2300 Wilson Blvd in Courthouse. The latter received renewed praise from Northern Virginia Magazine earlier this year as one of its 50 best restaurants of 2017.

Landrum declined to comment further.


A longtime pizza restaurant in Clarendon is soon to shutter and reopen under new management.

Signs posted on the doors of Faccia Luna at 2909 Wilson Blvd show it will soon become Alto Fumo, another Italian restaurant. Faccia Luna first opened in Clarendon in 1992.

Permit applications filed with Arlington County indicate that the restaurant is under new management, but for now little is expected to change other than the name.

“Alto Fumo means ‘high-rising smoke’ in Italian, like smoke rising from a pizza oven,” the sign reads. “You will enjoy the highest quality customer service and foods and also enjoy our new additions.”

Faccia Luna also has locations in Old Town Alexandria and State College, Pennsylvania. A sign on the door at the Alexandria location thanked customers “for all the support.”

In 2015, co-owner Joe Corey said Faccia Luna has been a spot for successful first dates, with hundreds of couples ending up married after eating together at the Clarendon pizza joint.


After initially suggesting it closed for renovations, Spinfire Pizza in Rosslyn is gone for good, with its former space now seeking a new tenant.

The pizza joint at 1501 Wilson Blvd, part-owned by former Washington Redskins player Pierre Garcon, had been planning to reopen on December 31, according to its Yelp page. That has since changed to it being permanently closed.

It offered customizable personal pizzas in 90 seconds, with toppings ranging from pizza staples like pepperoni and mushrooms to Sriracha sausage, candied pecans and dried cranberries.

Its other location is in Ashburn.


Update December 21 at 1:45 p.m. — &pizza will open on Wednesday, December 27 after a spokesman said the eatery hit “a few last-minute details that needed to be addressed and the team simply ran up against the Christmas break.” Multiple tipsters said that staff at the restaurant said it had run into permitting issues with the county.

Earlier: The new fast-casual pizzeria &pizza will open to the public on Thursday in Ballston.

The build-your-own-pizza restaurant will move into 3924 Wilson Blvd, next to Freshbikes near the intersection with N. Quincy Street. It will occupy more than 2,000 square feet of space in the building, facing Wilson Blvd and across the parking lot from Gold’s Gym.

Ahead of the full opening, &pizza is hosting a now-sold-out soft opening today and tomorrow (Wednesday). Each attendee will receive a complimentary pizza so that employees can practice.

“&pizza is a different kind of pizza shop — one where experience is the focal point, and every shop reflects the culture and people who visit most,” the invite reads. “With the opening our Ballston shop, we want to invite you to join us for a lunch or dinner on us.”

Guests can expect &pizza’s signature customizable oblong pizzas with unlimited toppings using local ingredients and no artificial flavors.

More from a press release, after the jump.

(more…)


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