Arlington County Board member Walter TejadaWalter Tejada, the new Arlington County Board Chair for 2013, says he will use his chairmanship to push for progress in four local policy areas: affordable housing, fitness and health, urban agriculture, and pedestrian and bicycle safety.

Tejada and other County Board members outlined their vision for the county at the Board’s traditional New Year’s Day meeting on Tuesday. As Chair, Tejada’s priorities will receive the sharpest focus.

In a seven-page speech, Tejada repeatedly called on the county to “move forward together… for all of Arlington.”

Tejada’s first major policy initiative is affordable housing. Tejada repeated a call he and Board member Chris Zimmerman previously made: for new affordable housing investment funded via adoption of Tax Increment Financing for Columbia Pike. The TIF would steer a percentage of taxes gained through increases in property values along Columbia Pike to the creation of new affordable housing, to bolster the county’s existing 6,585 committed affordable units.

“Already on Columbia Pike, market forces are threatening one of the County’s largest supplies of market-rate affordable housing,” Tejada said. “I have asked [County Manager Barbara Donnellan] to analyze and submit a recommendation by June 2013 for creating a transit oriented affordable housing fund on Columbia Pike through adoption of a TIF.”

“We need to house our healthcare workers and teacher aides, our cashiers and restaurant workers, our cleaning staff and small business employees, and other hard-working people so vital to our County’s economic health,” he continued. “We need to maintain the cultural and economic diversity that is so vital to Arlington’s soul, for all of Arlington.”

Tejada acknowledged that more affordable housing will not come cheap, but quoted former president John F. Kennedy in saying, “To those whom much is given, much is expected.”

An affordable housing TIF on the Pike wouldn’t be the county’s first use of the funding vehicle. A TIF is in place to fund infrastructure improvements in Crystal City, including a planned Crystal City streetcar.

After affordable housing, Tejada called for the county to “promote healthy living” through an initiative called FitArlington.

The new focus on fitness and health will include the creation of a “Arlington Healthy Community Action Team” (HCAT) comprised of local health and fitness providers, youth services providers, nutrition educators and urban agriculture enthusiasts. In addition to promoting physical fitness in general, the county will work in partnership with the HCAT and Arlington Public Schools to help reduce the rate of childhood obesity in Arlington.

The childhood obesity initiative will kick off with a community meeting from 9:30 to 11:30 a.m. on Thursday, Jan. 17 at the Fairlington Community Center (3308 S. Stafford Street).

Tejada also highlighted the work of the county’s Urban Agriculture Task Force, which was announced as an initiative at the 2012 New Year’s Day meeting. Among the issues being considered by the task force is the controversial proposal to allow Arlington residents to raise egg-laying hens in their backyards. Tejada said he expects the task force’s forthcoming recommendations to help promote healthy eating in Arlington.

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David and Susan Wase of Alcova Heights tried their hand at growing sweet potatoes this year, and they succeeded well beyond their expectations.

The couple managed to grow what they said was a seven pound sweet potato. Asked his secret for growing the giant root vegetable, David explained that sunlight, not shade, was key to his urban agriculture endeavors. That and some good ol’ fashioned mulch.

“A client of mine and fellow gardener had given me a few sweet potato shoots to plant in spring… never grew them before,” he said via email. “They were grown in a raised bed, nothing special other than some Arlington municipal mulch.”

“Every spring, Arlington County makes a big ‘to-do’ about planting more trees as part of their formally adopted ‘Tree Canopy Policy,'” he added. “Tree canopy and the ability to grow vegetables are pretty much mutually-exclusive. I’m fortunate because my yard is not heavily shaded, thus I was able to grow the sweet potato among other veggies, but I know so many other folks can’t have a garden because of extensive shade.”

The Wases still have a long way to go if they ever want to set a world record. A recent edition of the Guinness Book of World Records lists the largest sweet potato on record as 81 pounds.


Justice Dept. Upholds Va. Voter ID Law — A new Virginia law that expands the types of identification accepted at the polls while disallowing a rule that had allowed voting without an ID has been given a green light by the Justice Department, just in time for Election Day in November. [Washington Post]

Cars for Low-Income Families — The group Vehicles for Change has received a $1 million grant that will allow it to provide a couple dozen used cars to low-income families in Arlington, at low cost to the families. [Arlington Mercury]

Arlington Seeks Urban-Agriculture Feedback — Arlington is asking for the public’s thoughts on urban agriculture — including backyard chickens — in the county, via its Open Arlington website. One statement on the forum implores the county to “bring a Walmart to Arlington.” [Sun Gazette]

Cap City Hosting ‘Summer Farewell Party’ — Capitol City Brewing Company in Shirlington (4001 Campbell Avenue) is hosting a “Summer Farewell Party on the Patio” tonight. From 4:00 to 9:00 p.m., the restaurant will be offering $6 burgers, $6 brats, $5 margaritas and $3.50 beer pints. [Facebook]

Arlington Launches Mobile Tourism Site — Arlington Convention and Visitors Service has launched a mobile-optimized website for tourists. The site, which can be accessed via smartphone at www.StayArlington.com, features tools to discover and get directions to local dining, shopping, sight-seeing and entertainment options. [Arlington County]

Photo courtesy Pam C.


An Arlington catering company is boasting about being the first in the D.C. metro to use a non-traditional technology — aquaponics, a combination of hydroponics and aquaculture — to farm its own fish.

Main Event Caterers (3870 S. Four Mile Run Drive) recently began using the urban farming technique. Aquaponics is the practice of using a closed-loop ecological system to grow both fish and plants in one body of water. Water circulates through fish tanks, moves through filters and plant beds, then heads back to the fish tanks.

The catering company says the process benefits the business as well as the environment.

“Less water and fertilizer use, the ability to grow a large volume of crops in a small space, and the value of our clients knowing exactly where their food comes from are just a few of the benefits we’ve experienced,” said Joël Thévoz, CEO of Main Event Caterers.

Main Event Caterers has a history of operating a green business. In addition to the aquaponic farming, it uses compostable materials, wind and solar powered electricity and rain water reclamation.

“Our commitment to sustainable initiatives runs deep,” said Nancy Goodman, Co-Founder of Main Event Caterers. “Everything we do within our daily operations is motivated by our dedication to protect and preserve the environment while providing an entirely green experience to our clients.”


A group dedicated to legalizing backyard chicken keeping in Arlington met in Fairlington last night to discuss their strategy for winning the support of fellow residents and, in turn, the county government.

An unscientific poll conducted on ARLnow.com last week found that most respondents were amenable to the idea of urban chicken ownership.

Below is the press release sent to us by the ‘Arlington Egg Project’ after last night’s meeting.

On Thursday, May 19, a committed group of Arlington residents gathered at the Fairlington Community Center for an organizational meeting to discuss methods for promoting community conversations about the benefits of backyard hens. Their group, dubbed the Arlington Egg Project, seeks for Arlington County officials to research the issue and, ultimately, revise local zoning ordinances to allow people living in Arlington neighborhoods to engage in small-scale, sustainable hen-raising.

Currently, Arlington County zoning ordinances require that poultry be kept at least one hundred feet from any street or lot line. This provision precludes virtually all Arlington households from keeping backyard hens.

“Backyard hens provide clean, healthful food and reduce dependence on environmentally harmful factory farming. Allowing responsible homeowners to have small numbers of backyard hens would be in the best tradition of Arlington’s values,” says Tycie Horsley, an Arlington resident and Arlington Egg Project member.

A recent morning poll in www.ArlNow.com indicated strong interest in allowing backyard chickens in Arlington, with 72% of respondents expressing support for or openness to revision of Arlington ordinances to allow more residents to keep chickens.

The positive participation of Arlington residents in the Arlington Egg Project is consistent with a growing urban agriculture movement in communities nationwide, as increasing numbers of people recognize the myriad benefits of raising small numbers of backyard hens and other sustainable urban agricultural practices. Many urban communities, including Portland, Seattle, Madison, Baltimore, Chicago, and New York, allow residents to keep hens, and many others are jumping on the band wagon as interest in sustainable, healthful living grows.

The May 19 meeting of the Arlington Egg Project featured guest speaker Kirsten Conrad Buhls of the Arlington office of the Virginia Cooperative Extension. Buhls, an expert on urban agriculture and natural resources, states, “The Sustainable Urban Agriculture education programs that are led by Virginia Cooperative Extension in Arlington County have been part of an effort to educate residents about land-use decision-making that goes beyond the natural resource conservation education efforts currently led by Virginia Cooperative Extension, and Arlington County government offices. To meet increased interest in programs about local foods, Extension is pleased to be able to help develop and support initiatives like the Sustainable Urban Agriculture Lecture Series, Local Foods Local Chef and the Arlington Egg Project, with research-based education that brings the experience and teaching of our state land grant colleges to Arlington County. Across the state, local Extension agents provide training on all aspects of poultry keeping and the office is pleased to be able to offer these services to residents of Arlington County.”

The members of the Arlington Egg Project will continue to plan and conduct educational efforts about the benefits of backyard hens, working toward a well-considered revision of Arlington ordinances. Models for such a revised ordinance are available in other urban communities, many of which place limits on the number of backyard hens, prohibit roosters, and ensure secure and proper housing for hens. Arlington Egg Project members believe such an approach, tailored for Arlington’s own interests and values, could promote sustainable and healthy lifestyles to the benefit of all of Arlington.


Pike Wire reports that would-be chicken owners are organizing to try to convince the county to allow “small-scale backyard chicken-keeping in Arlington.”

Proponents say urban chicken ownership promotes sustainable, chemical-free egg production on a local level. Should Arlington follow the lead of Baltimore, Portland and Los Angeles in allowing homeowners to keep chickens in their backyards?